A first of its kind for NA wine. Crafted from Pinot Gris grapes, this wine derives its soft orange hue from extended skin contact during fermentation, a process that imparts tannins, texture, and complexity to the wine. Known as Ramato style, this method, traditionally used in the Friuli-Venezia Giulia region, creates a unique copper-colored wine that is both distinctive and whimsical.
